Tuesday, November 15, 2011

Holiday Herb Roasted Turkey

I absolutely LOVE turkey. It is my favorite food, not only this time of year but all year long. I love turkey so much that a couple of years ago we started a tradition of "Thanksgiving in July" just to have an excuse to get together and cook a turkey!!! LOL Seriously though, it really is my favorite dish so I am looking forward to Thanksgiving more than anybody else. Our turkey has been bought and is thawing in the fridge so I have been on the lookout for a recipe that will knock my family's socks off this year...and I think I found it!!!

Holiday Herb Roasted Turkey


1/3 cup fresh rosemary leaves

1/3 cup thinly sliced garlic

2 tablespoons fresh thyme leaves

2 tablespoons chopped fresh parsley

1 tablespoon fresh sage leaves

1 teaspoon salt

1 teaspoon cracked black pepper

1 tablespoon olive oil

1 Jennie-O Turkey Store® Classic Young Turkey


1.In food processor bowl, combine rosemary, garlic, thyme, parsley, sage, salt and pepper; process until finely chopped. Rub herb mixture under skin of turkey; rub skin with oil. Roast turkey according to package directions.

Mmmmmmmmmmm. I just can't wait!!!

*This is not a paid post. All opinions are my own. This post was written for my participation in the Hormel Foods Extended Family BloggeR Program*

No comments:

Post a Comment

I love comments!! Thanks for taking the time!